Recipe Improvements
As of March 2025 we have moved our manufacturing to the UK and have made some tweaks to the recipes with the aim of improving the aroma, consistency, packaging and taste. The recipe tweaks include adding quinoa at around a 4% inclusion, and adding 1% brewer's yeast.
The updated recipes can be seen at the recipes pages: https://www.tuggs.uk/recipes
The recipes that we're retiring are essentially the same, just without quinoa or brewer's yeast! From March 2025 until 7th April 2025, you may receive a mixture of our updated recipes and the recipes that we're retiring.